Steeped in tradition, This is corn in a valued way.

The tradition is steaming cornbread at the holiday table. If polenta is your preference it will never be the same for you after making it with this fresh cornmeal.

We’ve been saving and nurturing our seeds for over 20 years and when factoring in the love we put into our soil practices, the outcome is a wholly nutritious and delicious cornmeal. To be stored in the freezer; however, the flavor is best when eaten promptly.